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Beers on Tap
A crisp, approachable, no BS beer. Whether you are cautiously exploring the depths of craft beer, or simply looking for a refreshing reward to top off the day, this beer won’t do you wrong. Slightly malty sweet with a crisp carbonated finish. Now made with 100% Michigan Malted Barley from Pilot Malt House, and Leelanau grown hops.
Light and medium toasted malts are laid upon a sweet, caramel base to contribute flavors of freshly baked biscuits and toasted bread. Just enough Leelanau County hops are added to balance the sweetness, making this a very drinkable and enjoyable ale.
A light bodied and highly drinkable brown with malty flavors of caramel, biscuits, and sourdough bread are blended carefully with just the right touch of roasted English chocolate malts
Smooth and creamy. Dark-roasted coffee aromas and flavors of espresso and semi-sweet chocolate. A healthy dose of flaked oatmeal adds to the creamy body.
Made specifically for summer in the beer garden! The wheat addition lightens the body and softens the malt flavor. Flavors of peach, grapefruit and orange citrus.
This rich, extremely smooth, Russian Imperial Stout is brewed exclusively with hops grown on the Leelanau Peninsula.
This Cider is a robust blend of handpicked wild apples and a hint of cherry that delivers a balanced sweet-tart flavor.
McIntosh, Rhode Island Greening, and Northern Spy. Everything’s better with a little Smack. This crowd pleaser is sweet and tart with full apple flavor.
Blueberry and pomegranate mead made with local honey.
A blend of Pinot Noir, Chardonnay and Muscat grapes
Not too sweet for the dry wine drinkers and not too dry for the sweet wine drinkers. Candied grapefruit aromas with a beautiful soft citric cleansing palette.
Sweet caramel malts add to a malty body. The hops bring flavors and aromas of pine and tropical fruits. The malts fall short and leave the sweet caramel as just an afterthought.
An extended, double boil produced this moderately sweet, full-bodied ale. Pronounced deep caramel and stone fruit flavors are balanced by subtle hints of pepper and spice
‘Tis the season…a delicious ale brewed with pumpkin and spice and everything nice!
Light, medium body Session IPA. Slightly fruity with a hint of pine and topped off with a floral finish.
Originally from Holland, MI then later residing in Chicago, it was time for us to journey back to Michigan and create a very unique four-seasons Microbrewery and Beer Garden in beautiful Northern Michigan. With family ties to Suttons Bay, it was the perfect location to both embrace the local beer culture while also embracing the outdoors. We’re two brothers with a passion for consistent and fresh tasting craft beer.
What you can expect at the brewery
- Knowledgeable, welcoming, and friendly staff.
- Consistent and fresh tasting craft beer year round at our taproom.
- One-of-a-kind outdoor beer garden with an ‘Up North’ twist for your drinking pleasure.
- On-site hop garden.
- 10-14 taps with main stays and rotating taps.
- Not just “hoppy” beers. Although it’s in our name, we brew all styles of beer, for all different tastes.
Looking for more? It’s all in the palm of your hand…Our blog, newsletter and other social networks are a great way to follow our progress and interact with us!
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