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Now Hiring for Spring & Summer!

March 17th, 2019

Hop Lot Brewing Company is expanding within our current location and we’re looking forward to our most successful year yet!  Over the past four years, Hop Lot Brewing has become a year-round regional destination.  Winning awards for our brews, food, and atmosphere, we continue to innovate the business as a whole to offer a true “Unique Up North Experience”.

We’re searching for individuals who can help us reach our goals of enhanced customer experience, increased product and brand awareness and continuing to make Hop Lot a quality and sought-after place to work!

As a Hop Lot team member, you must be self-motivated, able to problem solve, communicate with all team members, be patient, quick learner, flexible availability including most week nights/weekends/holidays, able to work for extended periods of time, sense of cleanliness, and most importantly, deliver genuine customer service.

Hop Lot Brewing Company is accepting applications for all front-of-house and back-of-house positions for late spring and summer including:




-Busser/Food Runner


-Prep Cook

-Line Cook

To apply, please email drew@hoplotbrewing.com, and include position that you’re applying for, resume, previous work experience, other notable qualifications, desired hours and availability.

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We are doing this for the love of beer, and our amazing fans. Let us know if you like what we are doing, or if there is anything we can do better.

Hop Lot Brewing Co.
Monday 12 PM 9 PM
Tuesday 12 PM 9 PM
Wednesday 12 PM 9 PM
Thursday 12 PM 10 PM
Friday 11 AM 10:30 PM
Saturday 11 AM 10:30 PM
Sunday 12 PM 9 PM
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