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Batch #001 is in the books!

January 19th, 2015


December turned out to be a huge month for us!  Michigan Liquor Control and the local Health Department came by and gave us their blessing to fire up our 3 bbl system!  We took them quite literally when they told us we could brew the minute they left…. and so we did.

First up is our Session IPA coming in at just over 4.5%.

(Pics from Batch #001)

photo 1 (12)

photo 2 (14)


Steve, an innovator himself, puts the finishing touches on his grist hydrator


photo 3 (11)

photo 1 (14)


We used local hop varieties from Empire Hops and Michigan Hop Alliance  in Batch #001.


photo 3 (12)

Transferring wort to the fermenter


Next up on Steve’s brew schedule this week:

-Kegging Session IPA

-Brewing American Pale Ale

-Brewing American Brown Ale




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We are doing this for the love of beer, and our amazing fans. Let us know if you like what we are doing, or if there is anything we can do better.

Hop Lot Brewing Co.
Monday 12 PM 9 PM
Tuesday 12 PM 9 PM
Wednesday 12 PM 9 PM
Thursday 12 PM 9 PM
Friday 12 PM 10 PM
Saturday 12 PM 10 PM
Sunday 12 PM 8:30 PM
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